CANDY'S MOLCAJETE

STEAK, CHICKEN, SHRIMP, CHORIZO, PORK CARNITAS, GRILLED CACTUS AND GRILLED QUESADILLA TOPPED WITH QUESO AND SERVED WITH MEXICAN RICE, REFRIED BEANS, SOUR CREAM, GUACAMOLE SALAD, PICO DE GALLO, MEXICAN CORN ON THE COB AND TORTILLAS